Focal point
Location
About IFPRI
The International Food Policy Research Institute (IFPRI) provides research-based policy solutions to sustainably reduce poverty and end hunger and malnutrition in developing countries. Established in 1975, IFPRI currently has more than 500 employees working in over 50 countries. It is a research center of theCGIAR Consortium, a worldwide partnership engaged in agricultural research for development.
Vision and Mission
IFPRI’s vision is a world free of hunger and malnutrition. Its mission is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.
What We Do
Research at IFPRI focuses on six strategic areas:
- Ensuring Sustainable Food Production: IFPRI’s research analyzes options for policies, institutions, innovations, and technologies that can advance sustainable food production in a context of resource scarcity, threats to biodiversity, and climate change. READ MORE
- Promoting Healthy Food Systems: IFPRI examines how to improve diet quality and nutrition for the poor, focusing particularly on women and children, and works to create synergies among the three vital components of the food system: agriculture, health, and nutrition. READ MORE
- Improving Markets and Trade: IFPRI’s research focuses on strengthening markets and correcting market failures to enhance the benefits from market participation for small-scale farmers. READ MORE
- Transforming Agriculture: The aim of IFPRI’s research in this area is to improve development strategies to ensure broad-based rural growth and to accelerate the transformation from low-income, rural, agriculture-based economies to high-income, more urbanized, and industrial service-based ones. READ MORE
- Building Resilience: IFPRI’s research explores the causes and impacts of environmental, political, and economic shocks that can affect food security, nutrition, health, and well-being and evaluates interventions designed to enhance resilience at various levels. READ MORE
- Strengthening Institutions and Governance: IFPRI’s research on institutions centers on collective action in management of natural resources and farmer organizations. Its governance-focused research examines the political economy of agricultural policymaking, the degree of state capacity and political will required for achieving economic transformation, and the impacts of different governance arrangements.
Research on gender cuts across all six areas, because understanding the relationships between women and men can illuminate the pathway to sustainable and inclusive economic development.
IFPRI also leads two CGIAR Research Programs (CRPs): Policies, Institutions, and Markets (PIM) andAgriculture for Nutrition and Health (A4NH).
Beyond research, IFPRI’s work includes partnerships, communications, and capacity strengthening. The Institute collaborates with development implementers, public institutions, the private sector, farmers’ organizations, and other partners around the world.
Members:
Resources
Displaying 821 - 825 of 1521Building capacity to increase agricultural productivity and incomes of poor small-scale farmers
2020 Vision Focus; Brief
Looking beyond the obvious
Disputes over land, water, forests, rangelands, and other resources, both privately and commonly-held, are omnipresent across Africa and increasing in number due to the socioeconomic and environmental changes happening on micro- and macro-levels. Communities in Africa have a variety of mechanisms rooted in customary and statutory institutions to deal with disputes. This paper uses community-level survey data from Uganda to investigate the determinants of natural resource conflicts and the type of institutions people turn to for conflict resolution.
Enhancing the competitiveness of agricultural commodity chains in Nigeria
Since registering a disappointing growth of 1.2 percent in 2002, Nigeria's economic performance has rebounded, averaging growth at 7.3 percent between then and 2007. However, the pressing challenge for the nation lies in maintaining and improving current economic growth indicators and translating these recent gains into an improved standard of living for the majority of its citizens. Poverty within Nigeria remains staggeringly high with over 50 percent and 70 percent of its general and rural population respectively, living on less than US1$ a day.
A sub-national hunger index for Ethiopia
Access to sufficient food and nutrients is essential for household welfare, as well as for accomplishing other development objectives. Households with insufficient access to food often face other challenges related to food insecurity including poor health and declines in productivity. In order to better target food aid assistance, evaluate progress, and design efficient intervention strategies, a transparent and reliable database on food insecurity is necessary.
A latent class approach to investigating consumer demand for genetically modified staple food in a developing country
This study explores consumer acceptance and valuation of a genetically modified (GM) staple food crop in a developing country prior to its commercialization. We focus on the hypothetical introduction of a disease-resistant GM banana variety in Uganda, where bananas are among the most important staple crops. A choice experiment is used to investigate consumer preferences for various banana attributes (bunch size, technology, producer benefit and price), and examine their opinions on GM foodstuff.