Meeting Name: Commission on Genetic Resources for Food and Agriculture. Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: CGRFA/WG-PGR-8/16/5
Session: Sess. 8
An international review of forestry and forest products
Meeting Name: Committee on Forestry
Meeting symbol/code: COFO/2014/4
This issue of Unasylva looks at various aspects of the overall financing situation in forestry and highlights areas where additional progress could and should be made. The issue draws heavily on material prepared for the June 1996 Workshop on Financial Mechanisms and Sources of Finance for Sustainable Forestry, held in Pretoria, South Africa.
A quarterly news bulletin dedicated to the exchange of information relating to wildlife and national resources management for the Asia-Pacific region.
This publication considers fisheries management policies in the Mediterranean in the light of the new objectives of sustainability and governance. Emphasis is put on the decentralization of public action and the reform of institutional mechanisms.The first chapter assesses the historical and societal bases of the dualism of small-scale fisheries and industrial fisheries. The dialectical relationship of power between these socio-economic categories is a result of arbitration by the public authorities that have entered into a spiral of interventionism.
Meeting Name: Commission on Genetic Resources for Food and Agriculture. Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: CGRFA/WG- PGR-8/16/3 Rev.1
Session: Sess. 8
Meeting Name: Committee on Forestry
Meeting symbol/code: COFO/2014/6.2
A very short report where the author makes comments on the data available in Lesotho on National Energy and Woodfuels. It includes some general observations on rural fuelwood use in the country followed by a brief conclusion.
Session: Sess. 2
Desde mucho antes de la apertura de su oficina en 1979, la FAO ha brindado asistencia técnica y financiera para impulsar el desarrollo del sector agropecuario, pesquero y forestal, así como a la seguridad alimentaria y nutricional en la República Dominicana. A través de un largo número de proyectos y programas, la FAO ha focalizado sus intervenciones en áreas como la seguridad alimentaria, la inocuidad y sanidad agropecuaria, la sostenibilidad de recursos naturales, la gobernanza forestal y el fortalecimiento institucional.