Climate change poses a significant threat to agri-food systems. However, individuals involved in agriculture, particularly women and marginalized communities, bear a disproportionate burden of the climate’s unpredictability. This disparity arises from existing structural inequalities, such as women having limited access to resources; unequal sharing of agricultural and household responsibilities; lack of decision-making power; insufficient availability of nutritious food, leading to malnutrition and food insecurity; and heightened vulnerability to climate-related stresses.

This study addresses the knowledge gap regarding the specific gendered challenges faced by women smallholder farmers and the coping strategies deployed by them during the COVID-19 pandemic. The study investigates how power dynamics, gender norms and sociocultural practices at the household and community levels affected the women farmers’ coping mechanisms from a feminist political ecology perspective.

Sustainable mechanization can help reduce women smallholder farmers’ time and labor burden while increasing farm productivity and building resilience. However, the reality is that most agricultural innovations and technologies do not cater to women’s needs or preferences and are primarily designed for middle-income male farmers. While the adoption of mechanization in Bangladesh is rapidly increasing, women smallholder farmers face sociocultural constraints that can make operating machines difficult.

Strong evidence exists that women farmers have less access to land, inputs, labor, and information compared to men. Over the discourse of empirical research conducted in the domain of agricultural productivity, agricultural economists have always pondered over the inclusion of gender diversity as a separate dimension to identify the efficacy of gender roles in agricultural decision-making.

The urgency of India’s food system transformation is more pronounced than ever. Despite high economic growth and rising per capita incomes, approximately 194 million people in India remain undernourished and there is a high prevalence of micronutrient deficiencies, particularly among women and children under 5 years. Agri-food systems in India employ more than 50% of the workforce and engage nearly 82% of smallholder farmers. Therefore, ensuring inclusive growth and reduced poverty necessitates new and enhanced livelihood and employment opportunities in the agri-food sector.

This paper provides new evidence on the relationship between intrahousehold dynamics, agricultural productivity, and dietary diversity using a nationally representative panel household dataset in Malawi (two waves: 2019 and 2021, with 5,067 female and male respondents per wave). We used the Abbreviated Women’s Empowerment in Agriculture Index (A-WEAI) indicators, complemented by intrahousehold dynamics in access to extension services and technology awareness and adoption. Panel data were analyzed using household fixed effect models.

Bangladesh’s water management shifted toward a decentralized system in the 1990s, with more power to community, including the water management groups (WMGs). Empirical evidence, however, suggests unequal access to water among women and marginalized populations. To zoom into this, we reviewed studies published after 2000 to synthesize evidence on access to water among women and marginalized people, their recognition and representation in institutions, and barriers to those, in Bangladesh.

Gender disparities persist in farm households in the climate-vulnerable coastal Bangladesh. Keeping this view in mind, this study explored the intrahousehold gendered dimensions in some coastal polders of southwest Bangladesh. A stratified random sampling method was employed to select 350 farm households from the polder 30 under Khulna district. Different quantitative descriptive and statistical techniques have been followed here.

Smallholder women farmers in the eastern Indian state of Odisha play a crucial role in the management of goat and backyard poultry. However, they face significant challenges due to fodder shortages, which adversely affect their livelihoods. This abstract highlights the efforts of Heifer International in addressing the fodder scarcity through sustainable farming practices, with a particular focus on smallholder women farmers in Odisha.

Smallholder farmers often lack documented land rights to serve as collateral for formal loans, and their livelihoods are inextricably linked to increasingly variable weather conditions. Resulting credit and risk constraints prevent them from making potentially profitable investments in their farms. We implemented a randomized evaluation of the impacts of KhetScore, an innovative credit scoring methodology that uses digital technologies to unlock credit and insurance for smallholders including landless farmers in Odisha, a state in eastern India.

Climate change poses a profound threat to the wellbeing and sustainability of farming and farm-based livelihoods in fragile socioecological systems. Climatic challenges to farming have often been addressed by diverse forms of sustainable intensification that aim to maximize farm outputs and resource-use efficiency through climate-smart innovations. However, climate change poses specific challenges to women farmers, who play important roles in agri-food systems, often in the absence of their male counterparts who recursively migrate from the climatically challenged regions.

The increasing agricultural wages in rural India have lent significant R&D and policy support for laborsaving agricultural technologies. While some are heralded as ‘game changers’ in achieving food sufficiency goals, less research is devoted to understanding whether farmer adoption of these technologies worsens economic inequalities. We hypothesize that the rapid diffusion of laborsaving agricultural technologies could result in a reduction in employment and loss of a key source of livelihood for the nonfarming rural poor, especially women from socially marginalized groups.