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Development of AI methods for seed yield prediction using RGB images: Progress Report

December, 2022
Global

In the realm of agricultural advancement, the intersection of technology and farming practices has been a cornerstone for enhancing productivity and sustainability. As global food demands continue to rise, innovative solutions are crucial for maximizing agricultural outputs. This report focuses on one such innovative frontier: the application of artificial intelligence (AI) in agriculture, specifically in predicting seed yield. The focal point of our exploration is the automated counting of seeds in forages using DL algorithms.

Best management practices for hatcheries culturing African catfish

December, 2022
Malaysia

This document was put together with the aim of providing best management practices (BMPs) to small and
medium-sized hatcheries producing African catfish (Clarias gariepinus) fingerlings or juveniles. Adhering
to these practices will not only increase efficiency and profit for farmers but will also minimize losses and
key negative environmental and social impacts of African catfish hatcheries.

Genotype and agronomic management interaction to enhance wheat yield and water use efficiency in the Mediterranean rainfed environment of Morocco: I. Field data analysis

December, 2022
Global

Durum wheat (Triticum turgidum subsp. durum), considered better drought tolerant, is the most cultivated wheat in Morocco and in the Middle East and North Africa (MENA) region. The region, including Morocco, predominantly has rainfed production systems, declining water supply, and increasing trends and effects of rainfall variability and climate extremes leading to poor crop yield and yield stability. The objectives of this study were
to understand major factors determining wheat yield and water use efficiency (WUE); assess the interaction of

Hydroxamic acids: new players in the multifactorial mechanisms of maize resistance to Striga hermonthica

December, 2022
Global

Striga hermonthica is the most widespread and destructive plant parasite infesting maize and other major crops in sub-Saharan Africa where it causes severe yield losses and threatens food security. Several tolerant maize lines supporting reduced S. hermonthica emergence have been deployed. However, the molecular bases of such resistance are yet poorly understood.

Modeling of water availability for food system transformation in Upper Offin Sub-basin and Mankran Micro-watershed of Ghana: scenarios analysis

December, 2022
Ghana

Agriculture remains the primary livelihood in Ghana, marked by a growing emphasis on cocoa production nationwide. Existing research highlights the importance of supplementing rainfed cocoa production with irrigation. Simultaneously, mining has emerged as a key driver of the country's economic growth. However, there is an urgent need to assess the measurable impacts of cocoa production with supplemental irrigation and mining on water resources sustainability and quality.

Feed Processing and Feed Formulation of Compound Feeds for sheep fattening in Ethiopia: A Training Report

December, 2022
Ethiopia

The training targeted youth and women sheep fattening groups, aiming to enhance their knowledge and skills in optimizing feed management practices. ICARDA partnered with the National Agricultural Research Centers of Areka, Bonga, and Debre Berhan to deliver the training sessions. The objective of the trainings was to equip participants with the necessary expertise to formulate balanced sheep diets and efficiently process feed, thereby improving sheep productivity and promoting sustainable livestock feeding practices.