source and photo: macauhub
MARCH 11TH, 2016
Feeding the world’s most populous nation – Sino-lusophone agricultural co-operation proves to be a win-win for all
With growing wealth in China, the Chinese are getting more sophisticated and demanding in their food habits. For example, in 1985 they consumed 25 kilos of meat per person; in 2010 it grew to over 50 kilos. This voracious appetite for meat and other food products has put a severe strain on the country’s ability to feed itself.