Area (1'000 Ha) part of "Arable land", exclusively dedicated to organic agriculture and managed by applying organic agriculture methods. It is the portion of land area managed (cultivated) or wild harvested in accordance with specific organic standards or technical regulations and that has been inspected and approved by a certification body.


Dataset details

Data provider: 
Food and Agriculture Organization of the United Nations (FAO)

Indicator details

Measurement unit: 
1'000 Ha
Best value is: 

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