This paper attempts to contribute to the understanding of the impacts of secure rural agricultural land rights on labour structural transformation from agriculture to non-agriculture as well as on urbanization, with a specific focus on Thailand. Using province-level panel data and instrumental variable strategy, partial land right entitlement (known in Thailand as SPK4-01 titling) is found to have a positive impact on labour movement towards the non-agricultural sector. In particular, approximately 27 per cent of this impact can be explained by enhanced farm productivity.

ABSTRACTED FROM IIED WEBSITE INTRODUCTION: One of the outputs of a research project considering shifting cultivation in Thailand, Lao PDR and Vietnam. It considers the dynamics of shifting cultivation and alternative land use systems in the context of highland development in Thailand, gathered in order to provide up-to-date information to policymakers. The study includes examination of national policies relating to highland areas and the impacts of such policies on local communities and land use patterns.

More than 30 years ago, the Swiss Agency for Development and Cooperation (SDC) started a post-harvest programme in Central America named “Postcosecha”. The significant impact that was still evident long after the project end also continues to exist after the cessation of external support. The current priority in SDC’s contribution to post-harvest management (PHM) is to use existing knowledge and experience to create conditions for scaling up the most appropriate PHM technologies in sub-Saharan Africa.

The aim of the “Management advice for family farms” (MAFF) approach is to strengthen the abilities of farmers to manage their farms and improve their economic and social autonomy. In Francophone Africa, this holistic concept has been applied successfully for almost two decades.

With its Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines), FAO has created a tool that is to help small-scale fisheries stakeholders empower themselves. Our authors describe its strengths and weaknesses and how it is being put into practice.

According to the International Labour Organisation (ILO), a large share of child labour takes place in family-based agriculture. However, most agricultural projects do not address child labour, even though they have the potential to contribute to its prevention and reduction. Raising awareness about project impacts on child labour and the inclusion of child labour issues in the planning, monitoring and evaluation process of agricultural projects is one promising way to tackle child labour in agriculture, as emonstrated by a study in Cambodia.

In a long-term project in Kenya, the Swiss-based Research Institute of Organic Agriculture has examined the potential of organic and conventional agriculture regarding soil fertility, the occurrence of pests and diseases, and profitability. Initial results make a strong case to implement policy measures necessary for supporting the adoption of organic management practices on a large scale.

Sailing out to sea in the morning and returning without a catch in the evening is now a thing of the past for many Indian fishermen. A satellite-based information system shows where they can find rich fishing grounds.

Fishery plays a crucial role in poverty and hunger alleviation. It is therefore all the more important to secure the long-term conservation of fish stocks as a natural resource and to ensure fair access to them.

A project in Burkina Faso has given a clear demonstration of what supporting family farms can achieve in terms of poverty alleviation and rural development. One important success factor was the transfer of land to farmers, accompanied by a secure land-tenure policy adapted to their needs.

It would be difficult to imagine the diet of the local consumers around Lake Victoria without the silver cyprinid. The small fresh water sardine also plays an important role in women’s participation in Kenya’s fishery sector. However, in spite of intensive efforts, there is still a long way to go before they have achieved an equal role in the value chain.

The global demand for fish and fish products is continuously increasing. However, fisheries management is still insufficient, leading to over-exploitation, illegal fishing and massive post-harvest losses. Our authors describe what has to be done.