Around 100years ago, when Crown land in the interior of northern Sweden was privatized, part of the forest land was set aside as forest commons. Today, there are 33 such forest commons jointly managed and owned in common mainly by private forest owners. The forest commons may be looked upon as a means by which the state controls the production of and returns from the forests belonging to small and less affluent forest owners. Further, an attempt has been made to use the forests as a tool to move the self-interests of these small forest owners closer to providing public goods.

In the latter half of the 20th century, native pine woodlands in Scotland were restricted to small remnant areas within which there was little regeneration. These woodlands are important from a conservation perspective and are habitat for numerous species of conservation concern. Recent developments have seen a large increase in interest in woodland restoration and a dramatic increase in regeneration and woodland spread. The proximate factor enabling this regeneration is a reduction in grazing pressure from sheep and, particularly, deer.

As concerns heighten over links between biomass production and land grabs in the global south, attention is turning to understanding the role of governance of biofuels systems, whereby decision-making and conduct are not solely determined through government regulations but increasingly shaped by non-state actors, including multi-stakeholder initiatives (MSI). Launched in 2005, Bonsucro is the principal MSI that focuses on sustainability standards for sugar and sugarcane ethanol production.

Growing recognition that periodic fire is critical for maintaining the health of many rangeland ecosystems and concerns over more frequent catastrophic wildfires have focused attention on prescribed fire as an ecosystem restoration and fuel management tool. In states such as Texas, where most land is privately owned, the level of success of outreach activities aimed at expanding the adoption of specific management practices is influenced by the extent to which landowners' perceptions, interests, and concerns regarding such practices are addressed.

About 95% of the rice grown in Sri Lanka is direct-seeded (wet- and dry-seeding). The average rough rice yield in irrigated predominantly direct-seeded dry zone (DZ) is about 5.0tha⁻¹and in the wet zone (WZ) it is about 3.3tha⁻¹. However the average realizable yield in DZ and WZ are 8tha⁻¹ and 5tha⁻¹ respectively. A survey was conducted to understand the cultural practices, farmers' perceptions and the reasons for the yield gap in direct-seeded rice culture in Sri Lanka.

We evaluated how the management and use of public forest land administered by Minnesota county land departments changed once these forests were transferred to private ownership. To characterize these changes, the individuals and organizations who purchased forest land from Minnesota's county land departments were surveyed using a mail questionnaire. The sale of county forest land did not appear to produce noticeable changes in timber harvesting or the level of investment in forest management.

Poverty and deforestation are critical issues in a number of developing countries where the policy framework is in many cases insufficient to provide rural people an incentive to afforest. This paper analyzes both the impact of land privatization on afforestation efforts of rural farm households in the Northern Uplands of Vietnam and the economic incentive of farm households on afforestation efforts. The determinants of afforestation by farm households were analyzed.

Forest fragmentation threatens the sustainability of forest communities in the eastern United States. Forest communities exhibiting either a low total area or low percentage of intact forest are subject to relatively higher risk of shifts in stand composition towards edge-adapted and invasive species. Such changes in stand composition could result in local extirpation of communities, homogenization of forest communities at broader spatial scales, and a consequential reduction of the biodiversity values of forestland.

There exists gender bias in resource ownership in many parts of Kenya with women being more disadvantaged. Resource ownership and control within the household has differential impacts on the health and overall well-being of male and female members. This paper examines intra-household resource ownership and how it affects nutrition and health status of household members. Data from a household survey containing detailed gender-disaggregated information on resource ownership as well as food and anthropometry were collected from a rural Kenyan district and used in the analysis.