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There are 4, 882 content items of different types and languages related to food security on the Land Portal.
Displaying 25 - 36 of 147

Slow Food International

About Slow Food


Slow Food is a global, grassroots organization, founded in 1989 to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat, where it comes from and how our food choices affect the world around us.


Filière paysanne

Filière Paysanne est une association indépendante qui agit pour une agriculture et une alimentation locale.

Elle a été créée, en mai 2009, à Marseille par des consom'acteurs recherchant des solutions d'approvisionnement auprès d'une agriculture familiale de proximité et favorisant un réseau de distribution en circuits courts équitable et écoresponsable.

LES FONDEMENTS DE NOTRE PROJET ASSOCIATIF :

Uttaran

Uttaran, which means ‘transition’, in Bangla language, is a people centred organisation using a rights based approach to alleviate poverty, diversify livelihood opportunities and empower poor communities throughout the southwest region and gradually expanding to other parts of Bangladesh.  The core focus of Uttaran programs are human rights, land rights and agrarian reform, community based river basin management, sustainable water management, adaptation to climate change, ecological agriculture and food security.


Our vision & mission​

Oxfam America

Mission & Vision


Oxfam America is a global organization working to right the wrongs of poverty, hunger, and injustice. As one of 17 members of the international Oxfam confederation, we work with people in more than 90 countries to create lasting solutions. Oxfam saves lives, develops long-term solutions to poverty, and campaigns for social change.


Our vision: A just world without poverty.


Our mission: To create lasting solutions to poverty, hunger, and social injustice.

HIMMA

HIMMA (vocable Haoussa qui signifie engagement et volonté) a été créée en Août 2003 et agréée par le Gouvernement Nigérien le 23 Août 2004 sous le numéro 333/MI/D/DGAPJ/DLP. Dix  neuf (19) membres fondateurs ont été à l’origine de sa création dont 6 femmes issus des horizons divers et ayant capitalisés des expériences multiples et multiformes dans le domaine de développement rural.

Les organes de l’Association :

L’Assemblée Générale (AG)
Le Conseil d’Administration (CA)
Le Commissariat aux comptes
Le Secrétariat Exécutif (SE)

FIAN International

FIAN

FIAN International was founded in 1986 as the first international human rights organization to advocate for the realization of the right to adequate food and nutrition.


FIAN consists of national sections and individual members in over 50 countries around the world. FIAN is a not-for-profit organization without any religious or political affiliation and has consultative status to the United Nations.


Global Land Alliance

The mission of Global Land Alliance is to enable the prosperity of people and places by advancing learning and practice to achieve land tenure security and the efficient, inclusive and sustainable use of land and natural resources.


We aim to accelerate quality development by resolving land issues with new paradigms of participation and accountability.   We are a think-and-do tank focused on resolving land issues to address four critical development challenges:


  • Food security and the challenge of sustainable food systems.

Swedish International Agricultural Network Initiative

SIANI

SIANI is a member-based network that supports and promotes Swedish expertise on sustainable food security and nutrition, in line with the Swedish Government’s policy on global development.


Our membership is diverse and includes representatives from governments, civil society, the private sector and academia. Our network offers an open and interactive platform for exchange on global issues around food security, poverty reduction and environmental sustainability.


Food Security Working Group

FSWG

What is the FSWG?

The FSWG professional network of local, international NGOs, Community Based Organizations and individuals who are working and interested in food security related issues in Myanmar. The FSWG addresses cross-cutting social, economic, ethnic, and environmental issues in food security through capacity building, managing knowledge and information, and advocacy, through effective network collaboration, communication, monitoring and evaluation, and organisational performance.

Co-op Culture

Localising the Economy through Sustainable Co-operative Enterprise


Co-op Culture is a co-operative consortium of co-operative and community advisors, entrepreneurs and enterprises.  Our members and associates have a vast and varied experience of supporting co-operative, community and social enterprise to start and grow.


We deliver the following support and services:


  • Feasibility studies and market planning.
  • Business Planning.
  • Financial planning.

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