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Issuesland ownershipLandLibrary Resource
There are 4, 684 content items of different types and languages related to land ownership on the Land Portal.
Displaying 4081 - 4092 of 4094

Women, Land Dispossession And Agricultural Production In South-East Nigeria: An Eco-Feminism Perspective

December, 2020
Nigeria

The Twenty-first century has witnessed change in the nature, dimension and dynamics of gender role and relationship. An important area of the change is in women rising engagement in agricultural production Sub-Saharan Africa. While women profile in agribusiness has risen, there remains impediments. One of these is the denial of women the right to land ownership through inheritance. This denial continued to be sanctioned through reference to cultural practices that limit women rights to inheritance.

Foncier Et Recompositions Sociales En Mauritanie Analyse Socio-Anthropologique Et Juridique Des Difficultés D’Accès Des Descendants Des Couches Serviles À La Terre

December, 2022
Mauritania

Context and backgroundDespite a social recomposition marked by the abolition of slavery and the emancipation of the layers of servile origin, access to land ownership rights for descendants of servile origin is far from guaranteed in Mauritania. Customary law based on Islamic jurisprudence stands up to the law of 1960 and the decrees of 1983 and previous legal reforms; in short, the modern legal arsenal does not elucidate, justify or facilitate equitable access of the descendants of the former servile strata to land like other landless Mauritanian communities.

Accessibilite Des Femmes A La Propriete Fonciere Et Developpement Agricole De Baïgom (Ouest-Cameroun)

December, 2022
Switzerland

Context and Background:Women represent close to 51% of the Cameroonian population and they are more than 70% active in food and market gardening  activities (INS, 2010). To this end, they need land and  capital to carry out their activities in order to make agriculture profitable and ensure food security for their families.

Gender Inequality and Climate Change Adaptation Strategies for Food Security in Tanzania

Peer-reviewed publication
Tanzania

This paper assessed gender inequality in household resources, particularly land ownership, division of labour and decision making as regards climate change adaptation strategies for household food security. The results show that gender inequality exists among the pastoralists in terms of household division of labour, ownership of resources and decision-making such that women do not control important productive resources such as land and livestock which make them more vulnerable to the impacts of climate change and less able to adapt to it.

Gender Equality in Ownership of Agricultural Land in Rural Tanzania: Does Matrilineal Tenure System Matter?

Peer-reviewed publication
Tanzania

Gender gap in ownership of agricultural land is still wide in many developing countries, mainly in favour of men. In some of these countries, both patrilineal and matrilineal systems are practised and recognized by governments. Tanzania is one of the countries in which both systems are practised. This paper explores the extent of gender equality in ownership of agricultural land in Kisarawe and Mkuranga districts which are typical rural agricultural settings and mainly matrilineal societies in Tanzania. It also attempts to examine women’s benefits from agricultural activities.

ACCES A LA PROPRIETE FONCIERE ET MISE EN VALEUR DURABLE DES TERRES EN PAYS BAMUM AU CAMEROUN

Peer-reviewed publication
Cameroon

Le pays Bamum est un territoire de la région de l’Ouest Cameroun  fondé au XIVe siècle par le roi Nchare. C’est un royaume où le Sultan est le dépositaire des terres. Les allochtones acquièrent le plus souvent  des  terres auprès des autochtones pour exploitation. Les autochtones n’ont qu’un droit d’usufruitsur les terre qui leurs sont cédées, mais aucun droit de disposer sur celles-ci. Ainsi, les tentatives d’immatriculation de ces terrains se heurtent très souvent au véto des autochtones du fait qu’ils n’ont pas le droit de sécuriser les terres dans un territoire étranger.

Socioeconomic factors influencing the choice of climate-smart soil practices among farmers in western Kenya

December, 2020
Kenya

The effects of climate change and variability cause a shift in climatic patterns and increasing shocks. These changes and shocks are affecting soil that is the backbone of many, particularly the farming communities. Climate-Smart soil (CSS) practices among farmers are known to rehabilitate and protect it. These practices will improve soil fertility, increase crop productivity and mitigate climate change as soil act as carbon sinks.

Determinants pedologiques, climatiques et socioeconomiques sur le choix des agriculteurs de la Casamance et du Senegal oriental a cultiver le riz de plateau

December, 2022
Global

This paper investigates the determinants that may influence upland rice cultivation in Casamance and eastern Senegal. The main objective is to understand the climatic, pedological and socio-economic factors that explain the motivation of farmers in this southern zone of Senegal to grow upland rice. Various types of data were mobilized to highlight this study.

Analysis of technical efficiency among youth involved in crop production in Njombe Region, Tanzania

December, 2021
Global

This study aimed to estimate the Technical Efficiency (TE) of youth crop farmers in Njombe Region of Tanzania, and analyze the determinants of technical inefficiency for crops produced. Data were collected from 572 youths in 16 villages of Njombe Region by using a random sampling technique. The Stochastic Production Function (SPF) model analysed technical efficiency among the youth crop farmers. Results show that youth crop farmers in the study region exhibited decreasing returns to scale, as confirmed by the Returns to Scale of 0.275.

Food security's broken link: The misalignment of stakeholder priorities in agriculture and nutrition in Vihiga County, Kenya

December, 2022
Kenya

Global food security will exist when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. Today, about 2 billion of the 7.96 billion people on Earth are food insecure. Food insecurity is still a challenge in Kenya despite different sectors' interventions in nutrition and agriculture.

Access to and utilization of wild species for food and nutrition security in Teso and Acholi Sub-regions of Uganda

December, 2021
Uganda

Wild foods significantly contribute to the global food basket, and food and nutrition security. Worldwide, wild food species form an integral part of local diets and their widespread assimilation into local food culture suggests an untapped potential to ensure easy availability and access to micronutrients for sustainable food systems. However, wild species are often overlooked within nutrition-related policies, and their levels of availability remain unknown.