Organizations | Page 7 | Land Portal

Our international network of partners encompasses academic institutions, data aggregators, government bodies, publishers, farmers associations, NGOs and other civil society actors. Explore the range of organizations using the Land Portal below and join the network today.

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A AS-PTA – Agricultura Familiar e Agroecologia é uma associação de direito civil sem fins lucrativos que, desde 1983, atua para o fortalecimento da agricultura familiar e a promoção do desenvolvimento rural sustentável no Brasil. A experiência acumulada pela entidade ao longo desses anos permitiu comprovar a contribuição do enfoque agroecológico para o enfrentamento dos grandes desafios da sustentabilidade agrícola pelas famílias agricultoras. A AS-PTA participou da constituição e atua em diversas redes da sociedade civil voltadas para a promoção do desenvolvimento rural sustentável.

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History

On June 2, 1920, the Canadian Society of Technical Agriculturists was formally launched. The idea of an organization dedicated to the professional aspects of Canadian agriculture caught on and branches quickly formed across the country.

By 1944 the Canadian Society of Technical Agriculturists had evolved into the Agricultural Institute of Canada. Over time, nine provincial institutes of agrologists came on board to administer the formation, recognition and control of professional groups under provincial jurisdiction.

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Agricultural Non-State Actors Forum (ANSAF) is a member–led forum involving organizations and individuals from the commercial sector, non-governmental (both Tanzanian and international) and from farmer groups in Tanzania. It is a forum for non-state actors to discuss and work towards solutions to improve the agriculture sector in the interests of men and women currently living in poverty.

The Agricultural Research Service (ARS) is the principal in-house research agency of the United States Department of Agriculture (USDA). ARS is one of four agencies in USDA's Research, Education and Economics mission area. ARS is charged with extending the nation's scientific knowledge and solving agricultural problems through its four national program areas: nutrition, food safety and quality; animal production and protection; natural resources and sustainable agricultural systems; and crop production and protection.

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Agriculture & Food Security is a peer-reviewed open access journal that addresses the challenge of global food security. It publishes articles within the field of food security research, with a particular focus on research that may inform more sustainable agriculture and food systems that better address local, regional, national and/or global food and nutritional insecurity.

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Entreprendre contre la pauvreté

 

Nous tous, chez Agrisud, n’acceptons pas l’idée qu’aujourd’hui 1,4 milliards de personnes puissent vivre en situation de pauvreté, avec le plus souvent de grandes difficultés pour se nourrir quotidiennement.

Au Sud comme au Nord, nous savons que cette situation est due très souvent à l’exclusion économique, pour des raisons multiples, qui elle-même entraîne progressivement l’exclusion sociale.

Nous sommes convaincus qu’une des réponses à cette situation est de faire revenir ces personnes dans le circuit économique.

 

Agriterra is an agri-agency, an organisation for international cooperation that was founded by civil society organisations in rural areas and the agricultural private sector.

Agri‐Overseas asbl consists of individual members and representatives from the following Belgian institutions: the four faculties of agronomic sciences in Belgium (Gembloux ‐ GxABT/ULg, Ghent ‐ UGent, Leuven ‐ KULeuven and Louvain‐La‐Neuve ‐ UCL), the two faculties of veterinary medicine (Ghent ‐ UGent and Liège ‐ ULg), animal health units at the Department of Bio

Who we are

A unique blend of data, computing, agronomy, food and marketing scientists.

What we do

We collect, translate and enrich global food safety data by harnessing
emerging technologies to achieve greater visibility across the supply chain.

In a complex, dynamic and ever-changing world of big data and emerging technologies across the global food industry, our multi-stage process involves collecting, combining, cleaning, harmonizing and enriching data, to develop a truly high quality big database.

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